Who can say no to a burger, especially when paired with a nice cold beer?! The number of eateries offering hearty scrumptious burgers are on a continual rise and we found out about Ralph’s after reading the great write-up on Viva.
Knowing that a burger each was not enough to satisfy our hunger, we ordered an assorted selection of snack to accompany our beers. The deep-fried pickles with homemade chipotle mayonnaise curb my pickle obsession and the jalapeño poppers with a gooey mozzarella cheese filling was a delicious combination of heat and cheese. The fried buttermilk boneless free range chicken were hot and juicy and the waffled fries were borderline addictive.
There are different types of burger fillings to choose from. Some of us played it safe and order the Ralph’s Cheeseburger, others had the vegetarian Portobello mushroom, the juicy pulled pork belly and the battered hoki fish. All burgers were served with a side of curly fries.